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Fresh Mozzarella Made to Order

This west metro chef shows us how he makes fresh mozzarella.

Vittorio Renda is very excited about the food at , but he is especially proud of his Mozzarella Caprese.

This simple looking dish—made of fresh mozzarella, basil and tomatoes—is pretty common fare at many Italian restaurants. But according to Vittorio, nowhere else in the metro area serves mozzarella 15 minutes after it has been made on premises.

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